Seed to Surf Mushroom Snow Crab
Regular price $9.99
Unit price per
What's inside?
(95 gr) With a sweet, delicate freshness that recalls the tender taste of snow crab, Seed to Surf's Enoki Mushroom Crab is love at first bite.
INGREDIENTS: Enoki mushrooms, sunflower oil, sea salt, seaweed (konbu/kelp), natural flavors.
Nacho Valle,
Lata Shop Expert
"This is an unexpected new favorite. I love enoki and I love snow crab, and this satisfies both cravings. The texture of enoki really resembles crab with a perfect bite, and the balanced sweet umami flavor is a delight."
Vicent Sendra,
Lata Shop Expert
"This plant-based crab looks and tastes so much like snow crab. Enjoy it in rice bowls or ramen, fry some up as a crab cake, or splash some lemon and eat it straight from the tin – it’s that good."
Reviews
Why Lata
We are a group of friends from Spain living in the United states that share a passion for canned food and miss it so much that decided to source the best products from Spain.
Sourced with Care
We work directly with small producers across Spain and Portugal - many of them family-run - who still use traditional methods to preserve seafood at peak freshness and texture. Our tins reflect generations of heritage and craft.
Curated by Us
We taste every tin and only select the very best. You won't find a crowded marketplace here - just a tight, rotating collection of standouts we personally love and believe in.
Rooted in Ritual
Behind every tin is a story, a culture, and a moment meant to be savored. Whether you're new to conservas or a lifelong fan, we hope Lata brings a little joy and nostalgia to your table.