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Rosalita Smoked Anchovies in Olive Oil (100 gr)
An opened tin of Rosalita Smoked Anchovies in Olive Oil
Rosalita Smoked Anchovies in Olive Oil served on toasted bread with fresh tomatoes
Nutritional Information for Rosalita Smoked Anchovies in Olive Oil
Load image into Gallery viewer, Rosalita Smoked Anchovies in Olive Oil (100 gr)
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Load image into Gallery viewer, Rosalita Smoked Anchovies in Olive Oil served on toasted bread with fresh tomatoes
Load image into Gallery viewer, Nutritional Information for Rosalita Smoked Anchovies in Olive Oil

Rosalita Smoked Anchovies in Olive Oil

Regular price $18.99

Unit price per 

・ Spring harvested, high-end, smoked anchovies.

What's inside?

(100gr) Rosalita’s smoked anchovies are prepared with the best possible spring-caught, fish from the Cantabrian Sea. The smoking process is special new way to enjoy these delicious anchovies and the priceless hand-prepared care that goes into preserving them. The fish are caught through traditional fishing methods, and are also smoked in the traditional way with natural beech wood without any preservatives or additives.

INGREDIENTS: Anchovies, olive oil and salt.

Nacho Nacho Valle,
Lata Shop Expert
"This product is something else. They're caught in the spring, which is the best season for anchovies, and smoked before packing. You are going to love these."

Vicent Vicent Sendra,
Lata Shop Expert
"I love anchovies, but these smoked ones are totally in other level. Simply amazing!"

Reviews

Why Lata

We are a group of friends from Spain living in the United states that share a passion for canned food and miss it so much that decided to source the best products from Spain.

Top Quality

We selected the best canned food available so you don’t have to. We will keep sourcing and adding only the best of the best.

Good For You

High levels of valuable omega-3 fatty acids, which are important for your overall health and wellbeing. Some of our products like sardines and the bonito are rich in protein and low in fat,

Good For The Planet

The canning process locks in nutrients when the food is at its ultimate freshness. Further, canned foods are environmentally friendly because the metal used in containers is the most recycled material

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