La Narval Stuffed Squids In Ink (4/6)
Regular price $14.99
Unit price per
What's inside?
(110gr) Small chipiron squids stuffed with their own tentacles in La Narval's homemade ink sauce, 4 to 6 in a tin. A tender delicacy ready to eat.
INGREDIENTS: Squids, sunflower oil, tomato, ink, onion, spices and salt.
Warning: California’s Proposition 65 - Cancer and Reproductive Harm.
Nacho Valle,
Lata Shop Expert
"Tender and flavorful, impress your guests with the delicious squid in a striking black ink sauce."
Vicent Sendra,
Lata Shop Expert
"I made an amazing dish with this tin and some white rice, easy and delicious."
Reviews
Why Lata
We are a group of friends from Spain living in the United states that share a passion for canned food and miss it so much that decided to source the best products from Spain.
Sourced with Care
We work directly with small producers across Spain and Portugal - many of them family-run - who still use traditional methods to preserve seafood at peak freshness and texture. Our tins reflect generations of heritage and craft.
Curated by Us
We taste every tin and only select the very best. You won't find a crowded marketplace here - just a tight, rotating collection of standouts we personally love and believe in.
Rooted in Ritual
Behind every tin is a story, a culture, and a moment meant to be savored. Whether you're new to conservas or a lifelong fan, we hope Lata brings a little joy and nostalgia to your table.