La Narval Galician Cockles In Brine
Regular price $14.99
Unit price per
What's inside?
(110gr) One of the most popular shellfish from Galicia, these cockles are selected by size and follow a careful and meticulous cleaning process to remove all the sand. They are washed in specialized machines up to six times. Tiny, yet plump, these flavorful cockles are cooked in purified seawater.
INGREDIENTS: Cockles, water and salt.
Warning: California’s Proposition 65 - Cancer and Reproductive Harm.
Nacho Valle,
Lata Shop Expert
"Cockles are incredibly popular in Spain, these are fresh, tender and delicious, the classic way, packed in brine."
Vicent Sendra,
Lata Shop Expert
"Try them a bit chilled with some lemon, really good!"
Reviews
Why Lata
We are a group of friends from Spain living in the United states that share a passion for canned food and miss it so much that decided to source the best products from Spain.
Sourced with Care
We work directly with small producers across Spain and Portugal - many of them family-run - who still use traditional methods to preserve seafood at peak freshness and texture. Our tins reflect generations of heritage and craft.
Curated by Us
We taste every tin and only select the very best. You won't find a crowded marketplace here - just a tight, rotating collection of standouts we personally love and believe in.
Rooted in Ritual
Behind every tin is a story, a culture, and a moment meant to be savored. Whether you're new to conservas or a lifelong fan, we hope Lata brings a little joy and nostalgia to your table.