IASA Hot Peppers in Olive Oil (Peperoncino Piccante)
Regular price $7.99
Unit price per
What's inside?
Made from crimson-red Amando peppers—locally known as Amante—this bold paste is coarsely mashed and aged in high-quality olive oil with just a touch of salt. Over several months, it develops a deep, layered flavor: sweet and smoky, rich in umami, with a rounded heat that lingers gently rather than burns.
INGREDIENTS: Hot peppers, olive oil, salt
Nacho Valle,
Lata Shop Expert
"A versatile pantry staple that adds complexity and warmth to any dish—perfect for bringing a touch of heat to your favorite pasta."
Reviews
Why Lata
We are a group of friends from Spain living in the United states that share a passion for canned food and miss it so much that decided to source the best products from Spain.
Sourced with Care
We work directly with small producers across Spain and Portugal - many of them family-run - who still use traditional methods to preserve seafood at peak freshness and texture. Our tins reflect generations of heritage and craft.
Curated by Us
We taste every tin and only select the very best. You won't find a crowded marketplace here - just a tight, rotating collection of standouts we personally love and believe in.
Rooted in Ritual
Behind every tin is a story, a culture, and a moment meant to be savored. Whether you're new to conservas or a lifelong fan, we hope Lata brings a little joy and nostalgia to your table.