Fangst Brisling No. 1 Baltic Sea Sprat Smoked with Heather & Chamomile
Regular price $9.99
Unit price per
What's inside?
(100gr) Brisling is a small traditional fish from along the Scandinavian and Baltic coastlines. In a new sustainable approach, this humble fish is being revered as the Nordic version of a sardine, prepared by hand and preserved in tins with local herbs.
INGREDIENTS: Smoked sprats, cold pressed rapeseed oil, salt, chamomile, heather.
Nacho Valle,
Lata Shop Expert
"Fangst is on a mission to reconnect with the long Nordic fishman tradition and evolve the conserva culture there, while also being devoted to conservation. They are referencing back to the ancient gastronomical principle that a culture’s most characteristic food comes from the product that the fishermen and butchers cannot sell. They are treating the humble sprat with reverence and care, hand preparing and packing them as a prized sardine, and it is delicious.
"
Vicent Sendra,
Lata Shop Expert
"The smoky flavor and their characteristic size and texture make them a perfect pairing with milder flavors. For example, thin slices of tomato and mozzarella on a slice of toasted white bread and drizzled with the tin’s oil at the end is a delicious option.
"
Reviews
Why Lata
We are a group of friends from Spain living in the United states that share a passion for canned food and miss it so much that decided to source the best products from Spain.
Sourced with Care
We work directly with small producers across Spain and Portugal - many of them family-run - who still use traditional methods to preserve seafood at peak freshness and texture. Our tins reflect generations of heritage and craft.
Curated by Us
We taste every tin and only select the very best. You won't find a crowded marketplace here - just a tight, rotating collection of standouts we personally love and believe in.
Rooted in Ritual
Behind every tin is a story, a culture, and a moment meant to be savored. Whether you're new to conservas or a lifelong fan, we hope Lata brings a little joy and nostalgia to your table.