Conservas de Cambados Octopus in Galician Sauce
Regular price $13.99
Unit price per
What's inside?
(111gr) This delicate, carefully selected octopus is uniformly portioned and prepared in a traditional Galician sauce of paprika, onion, oil, and salt. The manufacturing process is all done by hand, and the seafood sauce is added in the final stages to enhance its natural flavor. Great care and slow fire make this a delicacy.
INGREDIENTS: Octopus, sunflower oil, onion, paprika, and salt.
Warning: California’s Proposition 65 - Cancer and Reproductive Harm.
Nacho Valle,
Lata Shop Expert
"No one does octopus like the Galicians, and this conserva captures the tenderness of fresh octopus in olive oil, paprika, with a subtle smokiness to round it all out, at a good price."
Reviews
Why Lata
We are a group of friends from Spain living in the United states that share a passion for canned food and miss it so much that decided to source the best products from Spain.
Sourced with Care
We work directly with small producers across Spain and Portugal - many of them family-run - who still use traditional methods to preserve seafood at peak freshness and texture. Our tins reflect generations of heritage and craft.
Curated by Us
We taste every tin and only select the very best. You won't find a crowded marketplace here - just a tight, rotating collection of standouts we personally love and believe in.
Rooted in Ritual
Behind every tin is a story, a culture, and a moment meant to be savored. Whether you're new to conservas or a lifelong fan, we hope Lata brings a little joy and nostalgia to your table.