Ati Manel Spiced Tuna Fillets
Regular price $13.99
Unit price per
What's inside?
(120gr) Tuna caught in the Atlantic and canned by hand on the spot in Matosinhos, Portugal. Spiced with traditional recipes from Ati Manel himself.
INGREDIENTS: Skipjack tuna, olive oil, carrot, cucumber, piri-piri, spices (bay laurel, cloves and pepper) and salt.
Nacho Valle,
Lata Shop Expert
"Really delicious tuna, tinned with a flavorful blend of vegetables and spices. A new fun favorite."
Daniel Viedma,
Lata Shop Expert
"We love to make spicy tuna rolls with it, or what Koreans call 'kimbap': mix the tuna with mayo and sriracha and then wrap it with rice and then nori sheet. Should be ready in 15 minutes!"
Reviews
Why Lata
We are a group of friends from Spain living in the United states that share a passion for canned food and miss it so much that decided to source the best products from Spain.
Sourced with Care
We work directly with small producers across Spain and Portugal - many of them family-run - who still use traditional methods to preserve seafood at peak freshness and texture. Our tins reflect generations of heritage and craft.
Curated by Us
We taste every tin and only select the very best. You won't find a crowded marketplace here - just a tight, rotating collection of standouts we personally love and believe in.
Rooted in Ritual
Behind every tin is a story, a culture, and a moment meant to be savored. Whether you're new to conservas or a lifelong fan, we hope Lata brings a little joy and nostalgia to your table.