Ati Manel Garfish in Spiced Olive Oil
Regular price $8.99
Unit price per
What's inside?
(120gr) Garfish (or Belone belone) are a long and slender, needle-like fish known for its unique flavor, and firm texture. These are packed in Portuguese spicy olive oil and are a must-try addition to your next tinned seafood spread.
INGREDIENTS: Garfish, olive oil, chili, and salt.
Nacho Valle,
Lata Shop Expert
"A great fish, similar to a sardine but much firmer texture. I reach for this tin when cooking because it holds up really well with sauces for pastas or rice. The dish also gets an extra boost from the spicy oil, win win."
Vicent Sendra,
Lata Shop Expert
"Firm texture but juicy and tasty at the same time. The piri piri sauce pairs perfectly with them."
Reviews
Why Lata
We are a group of friends from Spain living in the United states that share a passion for canned food and miss it so much that decided to source the best products from Spain.
Sourced with Care
We work directly with small producers across Spain and Portugal - many of them family-run - who still use traditional methods to preserve seafood at peak freshness and texture. Our tins reflect generations of heritage and craft.
Curated by Us
We taste every tin and only select the very best. You won't find a crowded marketplace here - just a tight, rotating collection of standouts we personally love and believe in.
Rooted in Ritual
Behind every tin is a story, a culture, and a moment meant to be savored. Whether you're new to conservas or a lifelong fan, we hope Lata brings a little joy and nostalgia to your table.