Samare Tuna in Vegetable Sauce (Titaina del Cabanyal)
Regular price $14.99
Unit price per
What's inside?
(120gr) Titaina del Cabanyal (tuna in vegetable sauce) is a traditional dish from the Cabanyal neighborhood of Valencia, Spain. It's part of the rich culinary heritage of this seaside district, which has deep fishing and maritime roots, a dish often called the “Valencian ratatouille”.
INGREDIENTS: Skipjack tuna (Katsuwonus Pelamis), tomato, green pepper, garlic, olive oil, salt, sugar, pine nuts and corn starch.
Nacho Valle,
Lata Shop Expert
"This is a classic recipe from the seaside of my hometown. The tuna pairs perfectly with the sauce, I'm so happy to have this product in our store. "
Reviews
Why Lata
We are a group of friends from Spain living in the United states that share a passion for canned food and miss it so much that decided to source the best products from Spain.
Sourced with Care
We work directly with small producers across Spain and Portugal - many of them family-run - who still use traditional methods to preserve seafood at peak freshness and texture. Our tins reflect generations of heritage and craft.
Curated by Us
We taste every tin and only select the very best. You won't find a crowded marketplace here - just a tight, rotating collection of standouts we personally love and believe in.
Rooted in Ritual
Behind every tin is a story, a culture, and a moment meant to be savored. Whether you're new to conservas or a lifelong fan, we hope Lata brings a little joy and nostalgia to your table.