Real Conservera Española Razor Clams in Olive Oil
Regular price $25.99
Unit price per
What's inside?
( 120gr) Razor clams tinned with, olive oil and salt. The production process involves purifying the razor clams, cooking them in water, opening them and carefully removing them. They are then washed again in hot water with aromatics such as bay leaves, onions and lemon to flavor them. The clams are then tinned and topped with olive oil to give them a creamy texture and rich flavor. Origin "Rías Gallegas".
INGREDIENTS: Razor clam, olive oil, water, onion, lemon, salt and bay leaf.
Warning: California’s Proposition 65 - Cancer and Reproductive Harm.
Nacho Valle,
Lata Shop Expert
"Razor clams in olive oil are such a treat, the beautiful sea flavors are enhanced with rich golden oil."
Vicent Sendra,
Lata Shop Expert
"If you like razor clams you should taste these, upgraded with olive oil from RCE."
Reviews
Why Lata
We are a group of friends from Spain living in the United states that share a passion for canned food and miss it so much that decided to source the best products from Spain.
Sourced with Care
We work directly with small producers across Spain and Portugal - many of them family-run - who still use traditional methods to preserve seafood at peak freshness and texture. Our tins reflect generations of heritage and craft.
Curated by Us
We taste every tin and only select the very best. You won't find a crowded marketplace here - just a tight, rotating collection of standouts we personally love and believe in.
Rooted in Ritual
Behind every tin is a story, a culture, and a moment meant to be savored. Whether you're new to conservas or a lifelong fan, we hope Lata brings a little joy and nostalgia to your table.