Porto-Muiños Organic Sea Spaghetti in Brine
Regular price $6.99
Unit price per
What's inside?
(115 gr) Sea spaghetti, or Himanthalia Elongata, has a delicate sea flavor, very similar to cockles. The Porto Muinos cannery selects and prepares seaweed through traditional methods. Raw, it has a taste of fresh beans. It is a fleshy seaweed, rich in vitamin C and assimilated iron. This seaweed can be served in many dishes, with fish, rice, pasta or vegetables. You can also add it to prepare soups, ready-cooked meals, croquettes or canapés!
INGREDIENTS: Sea bean oil, vinegar, water, sea salt.
May contain traces of fish, mollusks and/or crustaceans.
Nacho Valle,
Lata Shop Expert
"It’s amazing to see Porto Muiños approach to sea conservation and harmonious, traditional harvesting methods. They are the best with seaweed, you have to try it."
Vicent Sendra,
Lata Shop Expert
"Authentic and smooth sea flavor. Perfect for a salad or to finish fish dishes."
Reviews
Why Lata
We are a group of friends from Spain living in the United states that share a passion for canned food and miss it so much that decided to source the best products from Spain.
Sourced with Care
We work directly with small producers across Spain and Portugal - many of them family-run - who still use traditional methods to preserve seafood at peak freshness and texture. Our tins reflect generations of heritage and craft.
Curated by Us
We taste every tin and only select the very best. You won't find a crowded marketplace here - just a tight, rotating collection of standouts we personally love and believe in.
Rooted in Ritual
Behind every tin is a story, a culture, and a moment meant to be savored. Whether you're new to conservas or a lifelong fan, we hope Lata brings a little joy and nostalgia to your table.