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Porto-Muiños Tapa of Endives with Walnuts and Wakame Stem
(115 gr) Delicious endive tapas with walnuts and wakame seaweed, ready to open and enjoy anytime, anywhere. An innovative concept for ready to eat tinned food.
INGREDIENTS: Endives, extra virgin olive oil, sunflower oil, walnuts, wakame stem, and salt.
May contain traces of fish, mollusks and/or crustaceans.
$11.99
Nacho Valle,Lata Shop Expert
"A great vegan tapa of beautiful endive, the complex flavors of the sea in the wakame, and some texture from the walnut."
Vicent Sendra,Lata Shop Expert
"Original and different, nice vegan option."
Why Lata
We are a group of friends from Spain living in the United states that share a passion for canned food and miss it so much that decided to source the best products from Spain.
Sourced with Care
We work directly with small producers across Spain and Portugal - many of them family-run - who still use traditional methods to preserve seafood at peak freshness and texture. Our tins reflect generations of heritage and craft.
Curated by Us
We taste every tin and only select the very best. You won't find a crowded marketplace here - just a tight, rotating collection of standouts we personally love and believe in.
Rooted in Ritual
Behind every tin is a story, a culture, and a moment meant to be savored. Whether you're new to conservas or a lifelong fan, we hope Lata brings a little joy and nostalgia to your table.