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Nuri Spiced Mackerel in Olive Oil
(125 g) Nuri’s mackerel in olive oil with spices brings a touch of heat to a Portuguese classic. Preserved with chili, cucumber, carrot, cloves, black pepper, and bay leaf, the mackerel has a rich, savory flavor with aromatic spice and a fiery edge.
INGREDIENTS: Mackerel (Scomber scombrus), olive oil, cucumber, chili, carrot, salt, cloves, black pepper, and bay leaf.
$9.99
Nacho Valle,Lata Shop Expert
"Excellent mackerel with a spicy kick. Sardines, tuna, and mackerel are at the heart of Portuguese conserva culture, and this is one you don’t want to miss!"
Vicent Sendra,Lata Shop Expert
"These small whole mackerel with their spicy kick are amazing on toast. Simple, delicious, and something everyone should try. "
Why Lata
We are a group of friends from Spain living in the United states that share a passion for canned food and miss it so much that decided to source the best products from Spain.
Sourced with Care
We work directly with small producers across Spain and Portugal - many of them family-run - who still use traditional methods to preserve seafood at peak freshness and texture. Our tins reflect generations of heritage and craft.
Curated by Us
We taste every tin and only select the very best. You won't find a crowded marketplace here - just a tight, rotating collection of standouts we personally love and believe in.
Rooted in Ritual
Behind every tin is a story, a culture, and a moment meant to be savored. Whether you're new to conservas or a lifelong fan, we hope Lata brings a little joy and nostalgia to your table.