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Nazarena Small Sardines in Spicy Olive Oil
(120 g) These small sardines—Portugal’s beloved petingas—offer a vibrant take on tradition. Their delicate texture is lifted by a warm, savory spice that never overwhelms, while the olive oil keeps everything smooth, balanced, and unmistakably Mediterranean.
INGREDIENTS: Small sardines (Petingas), olive oil, chili and salt.
Nacho Valle,Lata Shop Expert
"Small sardines with a bright lift from gentle chili heat, balanced by smooth olive oil."
Vicent Sendra,Lata Shop Expert
"The chili olive oil takes these excellent sardines to the next level."
Why Lata
We are a group of friends from Spain living in the United states that share a passion for canned food and miss it so much that decided to source the best products from Spain.
Sourced with Care
We work directly with small producers across Spain and Portugal - many of them family-run - who still use traditional methods to preserve seafood at peak freshness and texture. Our tins reflect generations of heritage and craft.
Curated by Us
We taste every tin and only select the very best. You won't find a crowded marketplace here - just a tight, rotating collection of standouts we personally love and believe in.
Rooted in Ritual
Behind every tin is a story, a culture, and a moment meant to be savored. Whether you're new to conservas or a lifelong fan, we hope Lata brings a little joy and nostalgia to your table.