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Manná Skinless and Boneless Sardines in Extra Virgin Olive Oil
(120 g) Delicate skinless and boneless sardine fillets packed in extra virgin olive oil. Each fillet has a firm, meaty texture and mild flavor, offering a simple and approachable way to enjoy a Portuguese classic.
INGREDIENTS: Sardines (Sardina pilchardus), extra virgin olive oil, and salt.
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Nacho Valle,Lata Shop Expert
"Delicious skinless and boneless sardines, perfect for adding to any dish."
Vicent Sendra,Lata Shop Expert
"Easy to eat, tasty, and tender. I love them in a salad."
Why Lata
We are a group of friends from Spain living in the United states that share a passion for canned food and miss it so much that decided to source the best products from Spain.
Sourced with Care
We work directly with small producers across Spain and Portugal - many of them family-run - who still use traditional methods to preserve seafood at peak freshness and texture. Our tins reflect generations of heritage and craft.
Curated by Us
We taste every tin and only select the very best. You won't find a crowded marketplace here - just a tight, rotating collection of standouts we personally love and believe in.
Rooted in Ritual
Behind every tin is a story, a culture, and a moment meant to be savored. Whether you're new to conservas or a lifelong fan, we hope Lata brings a little joy and nostalgia to your table.