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Lata Select Bluefin Tarantello in Olive Oil
(120 gr) Part of our new Lata Select collection, this exceptional preserve showcases one of the most prized cuts of Atlantic Bluefin tuna. Sourced from wild tuna caught off the coast of Barbate using the legendary almadraba fishing method, the tarantello is a rare cut located between the loin and the belly, celebrated for its perfect balance of richness and texture.
INGREDIENTS: Bluefin tuna (Thunnus thynnus), olive oil and salt.
Nacho Valle,Lata Shop Expert
"If you ask tuna lovers about the best cut, you'll hear plenty of opinions, but tarantello is always part of the conversation. It has the perfect balance of richness and texture, and every bite reminds me why Bluefin tuna is one of the world's greatest delicacies."
Why Lata
We are a group of friends from Spain living in the United states that share a passion for canned food and miss it so much that decided to source the best products from Spain.
Sourced with Care
We work directly with small producers across Spain and Portugal - many of them family-run - who still use traditional methods to preserve seafood at peak freshness and texture. Our tins reflect generations of heritage and craft.
Curated by Us
We taste every tin and only select the very best. You won't find a crowded marketplace here - just a tight, rotating collection of standouts we personally love and believe in.
Rooted in Ritual
Behind every tin is a story, a culture, and a moment meant to be savored. Whether you're new to conservas or a lifelong fan, we hope Lata brings a little joy and nostalgia to your table.