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Lata Razor Clams in Olive Oil, Garlic and Chili Pepper
(120 gr) Lata Razor Clams in olive oil, garlic, and chili pepper offer a bold, aromatic twist on a Galician classic. Sustainably harvested from the cool Atlantic waters off Galicia, these slender and tender razor clams are hand-packed with fragrant garlic and just the right touch of chili, adding warmth and depth without overpowering their natural sweetness. A vibrant, savory conserva with a gentle kick.
INGREDIENTS: Razor Clams, olive oil, garlic, chili pepper, and salt.
Warning: California’s Proposition 65 - Cancer and Reproductive Harm.
Nacho Valle,Lata Shop Expert
"My dad would have loved these. The garlic, the little kick of chili… it’s exactly the kind of simple, big flavor he adored. A beautiful twist on a classic."
Why Lata
We are a group of friends from Spain living in the United states that share a passion for canned food and miss it so much that decided to source the best products from Spain.
Sourced with Care
We work directly with small producers across Spain and Portugal - many of them family-run - who still use traditional methods to preserve seafood at peak freshness and texture. Our tins reflect generations of heritage and craft.
Curated by Us
We taste every tin and only select the very best. You won't find a crowded marketplace here - just a tight, rotating collection of standouts we personally love and believe in.
Rooted in Ritual
Behind every tin is a story, a culture, and a moment meant to be savored. Whether you're new to conservas or a lifelong fan, we hope Lata brings a little joy and nostalgia to your table.