Lata Garfish in Olive Oil
Regular price $9.99
Unit price per
What's inside?
(110 gr) Lata's garfish is sustainably caught and prepared in high-quality olive oil. It's caught in the wild in the Cantabrian Sea, off the northern coast of Spain. The natural flavor of this firm fish is perfectly enhanced by the olive oil in this gourmet tin.
INGREDIENTS: Garfish, and olive oil.
Nacho Valle,
Lata Shop Expert
"I love garfish, the texture always holds up perfectly in a tin and I'm really proud of this one."
Vicent Sendra,
Lata Shop Expert
"One of the best garfish and Lata knows. Amazing product."
Reviews
Why Lata
We are a group of friends from Spain living in the United states that share a passion for canned food and miss it so much that decided to source the best products from Spain.
Sourced with Care
We work directly with small producers across Spain and Portugal - many of them family-run - who still use traditional methods to preserve seafood at peak freshness and texture. Our tins reflect generations of heritage and craft.
Curated by Us
We taste every tin and only select the very best. You won't find a crowded marketplace here - just a tight, rotating collection of standouts we personally love and believe in.
Rooted in Ritual
Behind every tin is a story, a culture, and a moment meant to be savored. Whether you're new to conservas or a lifelong fan, we hope Lata brings a little joy and nostalgia to your table.