Güeyu Mar Chargrilled Sardine Pâté
Regular price $11.99
Unit price per
What's inside?
(68gr) Pâté made with Sardines from Asturias or Rías Baixas depending on the season, roasted over oak wood. Crushed and mixed with nori seaweed and exquisite Arbequina extra virgin olive oil from Castillo de Canena. A spreadable pâté over crackers or toasted bread.
INGREDIENTS: Sardine, extra virgin olive oil, water, nori seaweed, cyclodextrin and salt.
Nacho Valle,
Lata Shop Expert
"Velvety smooth and extremely tasty. You'll be happy with this in your pantry."
Vicent Sendra,
Lata Shop Expert
"The texture is perfect, I love the smooth and intense flavor of chargrilled sardines."
Reviews
Why Lata
We are a group of friends from Spain living in the United states that share a passion for canned food and miss it so much that decided to source the best products from Spain.
Sourced with Care
We work directly with small producers across Spain and Portugal - many of them family-run - who still use traditional methods to preserve seafood at peak freshness and texture. Our tins reflect generations of heritage and craft.
Curated by Us
We taste every tin and only select the very best. You won't find a crowded marketplace here - just a tight, rotating collection of standouts we personally love and believe in.
Rooted in Ritual
Behind every tin is a story, a culture, and a moment meant to be savored. Whether you're new to conservas or a lifelong fan, we hope Lata brings a little joy and nostalgia to your table.