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Güeyu Mar Chargrilled Sardine Loins in Pickled Sauce
Güeyu Mar Chargrilled Sardine Loins in Pickled Sauce
Güeyu Mar Chargrilled Sardine Loins in Pickled Sauce
Güeyu Mar Chargrilled Sardine Loins in Pickled Sauce
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Güeyu Mar Chargrilled Sardine Loins in Pickled Sauce

Regular price $21.40

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・ Large sardine loins grilled over an open fire of holm oak, canned in escabeche made of premium olive oil and vinegar

What's inside?

(150gr) Hand-cut sardines grilled over a wood fire and packed in escabeche sauce made with Arbequino extra virgin olive oil from Torre de Canena and Acid for the House vinegar from Microbio Wines.

INGREDIENTS Sardines (Sardina pilchardus) and escabeche (extra virgin olive oil, vinegar, onion, paprika, and spices)

Nacho Nacho Valle,
Lata Shop Expert
"Sardines in escabeche is one of the most traditional ways to have sardines in Spain. This escabeche is more subtle than average and reminds you of a homemade product. The first time I tried these, I felt immediately transported to my grandmother's kitchen when I was a kid."

Vicent Vicent Sendra,
Lata Shop Expert
"Plate the loins from the can, whisking the olive oil and juices to pour-over. Garnish with finely chopped chive."

Reviews

Why Lata

We are a group of friends from Spain living in the United states that share a passion for canned food and miss it so much that decided to source the best products from Spain.

Top Quality

We selected the best canned food available so you don’t have to. We will keep sourcing and adding only the best of the best.

Good For You

High levels of valuable omega-3 fatty acids, which are important for your overall health and wellbeing. Some of our products like sardines and the bonito are rich in protein and low in fat,

Good For The Planet

The canning process locks in nutrients when the food is at its ultimate freshness. Further, canned foods are environmentally friendly because the metal used in containers is the most recycled material

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