Fangst Smoked Herring with White Pepper and Ramson
Regular price $10.99
Unit price per
What's inside?
(110gr) Atlantic herring is caught in The Norwegian Sea, Fangst's preparation is with a light smoke from beech wood and a slight spice from an herbal salt of white pepper, ramson (wild garlic), horse radish, and local herbs.
INGREDIENTS: Smoked Herring, Cold Pressed Rapessed Oil, Herbal Salt (Atlantic Sea Salt, White Pepper, Ramson, Celeriac, Horse Radish, Onion, Chives and Rosemary).
Nacho Valle,
Lata Shop Expert
"A classic. My favorite dish when I visit Northern or Eastern Europe."
Vicent Sendra,
Lata Shop Expert
"If you like herring this is your product, smoked and well spiced. Another good product by Fangst."
Reviews
Why Lata
We are a group of friends from Spain living in the United states that share a passion for canned food and miss it so much that decided to source the best products from Spain.
Sourced with Care
We work directly with small producers across Spain and Portugal - many of them family-run - who still use traditional methods to preserve seafood at peak freshness and texture. Our tins reflect generations of heritage and craft.
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We taste every tin and only select the very best. You won't find a crowded marketplace here - just a tight, rotating collection of standouts we personally love and believe in.
Rooted in Ritual
Behind every tin is a story, a culture, and a moment meant to be savored. Whether you're new to conservas or a lifelong fan, we hope Lata brings a little joy and nostalgia to your table.