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Herpac Bluefin Tuna Tarantelo in Olive Oil (120gr)
An opened tin of Herpac Bluefin Tuna Tarantelo in Olive Oil
Herpac Bluefin Tuna Tarantelo in Olive Oil - an opened tin
Load image into Gallery viewer, Herpac Bluefin Tuna Tarantelo in Olive Oil (120gr)
Load image into Gallery viewer, An opened tin of Herpac Bluefin Tuna Tarantelo in Olive Oil
Load image into Gallery viewer, Herpac Bluefin Tuna Tarantelo in Olive Oil - an opened tin

Herpac Bluefin Tuna Tarantello in Olive Oil

Regular price $23.99

Unit price per 

・ Bluefin tarantelo, a cut next to the ventresca belly that is slightly less fatty but equally juicy.

What's inside?

(120gr) Tender and flavorful bluefin tuna tarantelo in olive oil. Tarantelo is a cut of the tuna belly that is right next to the ventresca. Where the ventresca is larger and closer to the head, the tarantelo is smaller and closer to the tail.

INGREDIENTS: Bluefin, Olive Oil and Sea Salt.

Nacho Nacho Valle,
Lata Shop Expert
"Herpac is based in Barbate, literally where the best tuna in the world comes from because it is right on the migratory path of Bluefin tuna in peak season. They are caught in limited quantities through the Ancient Roman fishing method called almadraba."

Vicent Vicent Sendra,
Lata Shop Expert
"Smooth and full of flavor, the taste of tarantelo surprises me, really good."

Reviews

Why Lata

We are a group of friends from Spain living in the United states that share a passion for canned food and miss it so much that decided to source the best products from Spain.

Sourced with Care

We work directly with small producers across Spain and Portugal - many of them family-run - who still use traditional methods to preserve seafood at peak freshness and texture. Our tins reflect generations of heritage and craft.

Curated by Us

We taste every tin and only select the very best. You won't find a crowded marketplace here - just a tight, rotating collection of standouts we personally love and believe in.

Rooted in Ritual

Behind every tin is a story, a culture, and a moment meant to be savored. Whether you're new to conservas or a lifelong fan, we hope Lata brings a little joy and nostalgia to your table.

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