Artesanos Alalunga European Hake Cheeks (Cocochas de Merluza) in Olive Oil
Regular price $41.99
Unit price per
What's inside?
(134gr) The most exquisite part of the hake (merluza). Each cheek is carefully trimmed and delicately slow cooked before being packed in high-quality olive oil from the region of Navarra. This is a prized dish is typically served fresh. Tinning and preserving the cococha is extremely rare, and makes this conserva truly unique.
INGREDIENTS: Hake, olive oil, Arbequina extra virgin olive oil and salt.
Nacho Valle,
Lata Shop Expert
"Every time I go to Donosti (San Sebastian) I order cocochas each day that I'm there. It is such a special and tender cut of hake, a true delicacy from Basque country. Artesanos Alalunga has somehow captured that incredible product in a tin."
Reviews
Why Lata
We are a group of friends from Spain living in the United states that share a passion for canned food and miss it so much that decided to source the best products from Spain.
Sourced with Care
We work directly with small producers across Spain and Portugal - many of them family-run - who still use traditional methods to preserve seafood at peak freshness and texture. Our tins reflect generations of heritage and craft.
Curated by Us
We taste every tin and only select the very best. You won't find a crowded marketplace here - just a tight, rotating collection of standouts we personally love and believe in.
Rooted in Ritual
Behind every tin is a story, a culture, and a moment meant to be savored. Whether you're new to conservas or a lifelong fan, we hope Lata brings a little joy and nostalgia to your table.