A Conserveira Tradición Small Sardines in Olive Oil 20/25 (Xoubiñas)
Regular price $17.99
Unit price per
What's inside?
(120 g) These very small sardines are fished during the peak summer months of July, August, and September—when they reach their highest fat content, resulting in unmatched flavor, tenderness, and richness. Carefully cleaned, gently cooked, and preserved in fine olive oil, they offer a true taste of the sea at its finest.
INGREDIENTS: Sardines (Sardina pilchardus), olive oil, and salt.
Nacho Valle,
Lata Shop Expert
"I absolutely love small sardines, and these tiny ones are something else—so tender and silky, they practically melt in your mouth."
Vicent Sendra,
Lata Shop Expert
"Very small and with a lot of personality. Great flavor and texture."
Reviews
Why Lata
We are a group of friends from Spain living in the United states that share a passion for canned food and miss it so much that decided to source the best products from Spain.
Sourced with Care
We work directly with small producers across Spain and Portugal - many of them family-run - who still use traditional methods to preserve seafood at peak freshness and texture. Our tins reflect generations of heritage and craft.
Curated by Us
We taste every tin and only select the very best. You won't find a crowded marketplace here - just a tight, rotating collection of standouts we personally love and believe in.
Rooted in Ritual
Behind every tin is a story, a culture, and a moment meant to be savored. Whether you're new to conservas or a lifelong fan, we hope Lata brings a little joy and nostalgia to your table.