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José Gourmet Codfish in Olive Oil & Garlic
José Gourmet Codfish in Olive Oil & Garlic
José Gourmet Codfish in Olive Oil & Garlic
José Gourmet Codfish in Olive Oil & Garlic
José Gourmet Codfish in Olive Oil & Garlic
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Load image into Gallery viewer, José Gourmet Codfish in Olive Oil & Garlic
Load image into Gallery viewer, José Gourmet Codfish in Olive Oil & Garlic
Load image into Gallery viewer, José Gourmet Codfish in Olive Oil & Garlic
Load image into Gallery viewer, José Gourmet Codfish in Olive Oil & Garlic

José Gourmet Codfish in Olive Oil & Garlic

Regular price $10.99

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・ Salted and dried North East Atlantic cod in the Portuguese tradition, prepared with olive oil and garlic.

What's inside?

(120g) To talk about cod is to dive into a deeply rooted tradition in Portugal. In homage to the classic salted and dried preparation, José Gourmet paired Northeast Atlantic caught cod with olive oil and garlic and shared their national tradition around the world. 

INGREDIENTS: Cod (70%), garlic, olive oil (28%)

Nacho Nacho Valle,
Lata Shop Expert
"Enjoy this cod as a pincho-style tapa on top of toast, in a green salad of your choice, or whisked into a creamy tortilla (omelet)."

Vicent Vicent Sendra,
Lata Shop Expert
"Portuguese cod is amazing, preparing it this way with olive oil and garlic brings back its tenderness and mellows out the intensity of a salt cured fish."

Reviews

Why Lata

We are a group of friends from Spain living in the United states that share a passion for canned food and miss it so much that decided to source the best products from Spain.

Top Quality

We selected the best canned food available so you don’t have to. We will keep sourcing and adding only the best of the best.

Good For You

High levels of valuable omega-3 fatty acids, which are important for your overall health and wellbeing. Some of our products like sardines and the bonito are rich in protein and low in fat,

Good For The Planet

The canning process locks in nutrients when the food is at its ultimate freshness. Further, canned foods are environmentally friendly because the metal used in containers is the most recycled material

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